Reviews, Raves, Awards and Adulation

Friday, June 3rd

Rainbow Grocery Cooperative was one of 20 businesses to be recognized for our commitment to protecting the environment by the San Francisco Dept. of the Environment at an awards reception at the Rodney Lough Jr's Wilderness Collections Gallery at Pier 39. We received two awards, the "Green Business" award and the "Environmentalist" award. We are very honored to be the recipients of these prestigious awards.


SF Bay Guardian, Best of the Bay 2004
Best Place to Buy Soap and Toiletries; Best Independent Grocery Store
Our readers emphatically approve of worker-owned cooperative Rainbow Grocery's emphasis on organic, vegetarian, non-sweatshop-made products. And really, don't the store's ethically sound labor policies and environmentally sound merchandise just make that soy-infused, barley-braised tofu-aioli garden burger and all-natural body lotion taste and smell better?

SF Bay Guiardian, Best of the Bay 2003
Best Nonchain Grocery Store
This worker-owned cooperative dedicated to earth-friendly food products has been around since 1975 and came under fire last year for boycotting Israeli goods. However, this hasn't hindered our readers from casting their votes for Rainbow Grocery and General Store, where you'll find a vegetarian majority who buy locally and think globally.

SF Bay Guardian, Best of the Bay 2001 - reader's pick
Best Organic Produce
Organic produce isn't just for weirdos and fanatics anymore. You see it everywhere, even in chainy-looking supermarkets. But our readers still say that the best place to pick up spray-free fruits and vegetables is Rainbow Grocery. You might also be tempted to try picking up some of the staff, since they tend to be cute - but no word on whether they're organically certified.

SF Bay Guardian, Best of the Bay 2000 - editor's pick
Best Grocery
Produce, produce, produce (oh yeah, did we mention produce?). Carnivores will go away hungry, but Rainbow Grocery 's selection of natural foods is the best in the city. Think of it as Real Foods without meat or yuppies. Unique cheeses, a massive selection of dried goods, and more green stuff than can be found in your average rainforest make it a gourmet's paradise. Since Rainbow sells items in bulk, you can purchase as much or as little as you need, reducing some of the waste associated with shopping for groceries. It also serves as a mini-Target, selling everything from candles to cookbooks to yoga mats. What's more, the store is a worker-owned cooperative, which means that the dollars you spend there are going to the cashiers and aisle stockers who wait on you rather than some corporate fat cat in Fresno. Shop at Rainbow and eat organic, you chowderhead, and buy yourself some sweet smelling lotion while you're there. The parking lot can fill up, so go during off-peak hours if you're driving.

SF Bay Guardian, Best of the Bay 2000 - reader's poll
Best Natural Food Store
Year after year, Rainbow Grocery is a readers' poll favorite, and no wonder. They have everything . It's mostly organic or shade-grown. Prices are surprisingly reasonable. And though you'll look cool being there, lots of the other shoppers are downright hot. Nudge, nudge, wink, wink.

SF Weekly 2000 Reader's Poll, Best of
Best Grocery Store Rainbow Market/Whole Foods (tie)

SF Bay Guardian, Best of the Bay 1999 - editor's pick
Best Olive Tasting
Rainbow Grocery's fantastic olive bar features organic and conventionally grown olives from just about every country that produces them. There are black olives with cumin, green Sicilians, and a California olive medley, just for starters. The selection changes regularly, and the store sells in such high volume that the olives are always fresh. Best of all, though, the store actually wants you to sample the wares. "We encourage people to try them, just not to have their meals there," says Linda Trunzo, the bulk food buyer who stocks the olive bar. She knows what many Rainbow customers have already discovered: after you've tasted a few of these olives, it's pretty tough to go home empty-handed.

SF Bay Guardian, Best of the Bay 1999 - reader's poll
Best Natural Food Store
No alternative market more gorgeously illustrates the mainstreaming of natural and organic food than Rainbow Grocery. No dusty bins of granola and soy flour here. This place is happening, and handsome in a spare way -- like a loft with really good produce. The prices are good, too, with plenty of organic items selling at Lucky-like prices. It's proof that every now and then a genuinely good idea really does catch on.

SF Bay Guardian, Best of the Bay 1998 - editor's pick
Best Natural Food Store
Whether you want to finally replace that old miso-stained co-op copy of the Moosewood Cookbook, pick up some citrus-lavender aromatherapy oil, or refill every plastic honey bear in the house, you can do it happily, purely, and cruelty-freely at Rainbow Grocery. And as if wonderful cheeses, union-picked organic strawberries, and a self-serve bar of bulk olives aren't enough, the bulletin board near the entrance is a great resource for everything from macrobiotic cooking classes to rides to the Rainbow Gathering. 1745 Folsom, S.F. (415) 863-0621.

SF Bay Guardian, Best of the Bay 1997 - reader's pick
Best natural food store
In both its incarnations -- crowded and funky on Mission, now sleek and spacious on Folsom -- Rainbow Groceries has been our readers' pick for bulk granola and organic carrots. With expanded health, beauty, and cookware sections (not to mention the indoor parking lot and bike racks), Rainbow offers one-stop shopping for the eco-concious. 1745 Folsom, S.F. (415) 863-0621.

SF Bay Guardian, Best of the Bay 1996
Best natural food store
The newly relocated Rainbow Grocery is bigger and better than ever - now you could bowl an organic squash down the spacious aisles without disturbing a single bulk-bin-nirvana seeker. There's even an indoor parking lot and indoor bike racks - a must, because you'll need a vehicle to carry home all the staples (and goodies) filling your cart.

San Francisco Chronicle, Monday, August 20, 2001
MOBY'S BLUES: Trance dance rocker Moby -- who was in town the other day for a show -- took a little stroll through the fair city.

And as our reader Chad Burns pointed out to us, he got quite an eyeful.

"I had forgotten there were cities in the States that are this degenerate," Moby wrote in his online tour journal.

"I was genuinely intimidated. . . . I went for a 40-minute walk and I saw more homeless and drug dealing and prostitution than I've seen in NYC in the last five years," Moby wrote.

On the other hand, Moby did like two things about San Francisco: A) the Rainbow Grocery and B) the Millennium Restaurant, which Moby rates as one of the five best vegetarian eating spots in the world.

SF Station says: Located under the freeway on Folsom, off Thirteenth Street (yes, there is one) you will find Rainbow Grocery and General Store. At first blush, walking in here is a blast of aromatherapy. They keep the herbs and teas up front and they are sold in bulk. Anise, lemon, cinnamon, chamomile and then some, displayed behind plexi-glass tubs. A lot of their stock is sold that way, bulk means no packaging, that equals lower cost and less pollution, get the drift?

Birthed in the Mission in 1975 by a group of flour power children who wanted something better in a supermarket, a few changes in locations and bylaws produced "a worker-owned cooperative dedicated to earth friendly food products." These kids are strictly vegetarian. Very green and on a very large scale. Goals that include buying locally and thinking globally, a living wage for their people, community support, discounts, bicycling and recycling. Tofurky for twenty? Towards the back, in the case.
review by Victoria Joyce

Saveur Magazine: Mentions our incredible cheese dept as one of their 20 favorites and added that
signs of a good cheese shop are:
1. The staff is passionate about cheese.
2. You can sample cheeses before you buy them.
3. The shop is busy.
4. The cheese is cut to order.
5. The staff is willing (and able) to educate the customer.
6. No mass-produced, low quality cheeses are sold.

Come by and see what all the hype is about.

 

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